Romanoff

4 servings

Ingredients

Quantity Ingredient
½ cup Grand Marnier
1 cup Sour cream
2 cups Sweeten whipped cream
1 pint Raspberries
1 pint Blueberries
1 pint Blackberries
1 pint Loganberries
1 pint Strawberries, halved
2 tablespoons Chiffonade of mint
Powdered sugar in shaker

Directions

In a mixing bowl, whisk the Grand Marnier and sour cream together.

Fold in the whipped cream. Arrange the berries on a platter. Pour the cream mixture over the top of the berries. Garnish with the mint and powdered sugar.

Yield: 4 servings

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