Santa's white fudge

64 servings

Ingredients

Quantity Ingredient
2 cups Sugar
½ cup Sour cream
⅓ cup White corn syrup
2 tablespoons Margarine
¼ teaspoon Salt
2 teaspoons Vanilla
¼ cup Candies cherries, chopped
1 cup Pecans, chopped

Directions

In large heavy skillet, mix first 5 ingredients; cook to softball stage or 236øF. Remove fromheat; let stand 15 minutes. Add vanilla and beat; add cherries and nuts. Pour into buttered 8x8 inch pan.

Classic Holiday Cooking

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