Sausage rice
3 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Hot sausage |
| 3 | cups | Cooked rice |
| ¼ | cup | Chopped nuts |
| 1 | Onion, chopped | |
| 3 | Stalks celery, chopped | |
| 4 | ounces | Can of chopped mushrooms |
| 1 | can | Cream of celery soup, not |
| Diluted | ||
| ⅜ | ounce | Package of dry chicken |
| Noodle soup | ||
| 1½ | cup | Water |
| 2 | smalls | Sweet pickles, chopped |
Directions
Brown sausage, stir in remaining ingredients and simmer until vegetables are tender. Bake at 350 degrees for 20 minutes.
Randy Rigg
Submitted By RANDY RIGG On 11-02-95
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