Sausage-cheese chips

6 Servings

Ingredients

Quantity Ingredient
8 ounces Fully cooked kielbasa
36 Tortilla chips
cup Shredded mozzarella cheese
4 ounces Chopped green chilies, drained

Directions

Coarsely chop kielbasa; reserve. Arrange chips on greased 12-inch pizza pan. Sprinkle kielbasa and cheese evenly over each chip; top with chilies. Bake uncovered in 375F oven until cheese is melted, 3 to 5 minutes. 6 servings; 40 calories per serving.

Source: Betty Crockers Cookbook, 6th Edition

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