Serendipity bars
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Cake mix | |
| 2 | Eggs | |
| ½ | cup | Oil |
| 2 | tablespoons | Water |
| ½ | Bag Mini Marshmellows | |
| 6 | ounces | Chocolate Chips |
| ½ | cup | Chopped Nuts |
| ½ | cup | Raisins |
Directions
Mix all together in order given, pour into ungreased cake (9x13) pan. Bake at 350 15-20 min. or until golden brown on top. Let cool for 30 min. then cut into bars. Hope you like. I usually use a white or yellow but it works wonderfully with all. French vanilla has become the favorite though lately.
FROM: KATHY DUNDAS (YPCP86B)
Recipe by: Leanda Goss <ldgoss@...> Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.