Sesame buttered noodles

4 Servings

Ingredients

Quantity Ingredient
12 ounces Spaghetti, uncooked
1½ tablespoon Tahini
1 tablespoon Light miso
¼ cup Water
¼ cup Chives
Black pepper

Directions

Prepare the noodles according to the package directions. Drain, rinse & set aside.

Combine tahini, miso & water in a small pot to form a creamy sauce.

Cook over a medium heat, stirring constanty, until thickened. This should take about 3 minutes. Add more water as necessary to make a medium thick sauce.

Gently toss sauce with the cooked noodles, chives & black pepper.

Serve at once.

"Vegetarian Gourmet" Winter, 1995

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