Sesame noodles (cold)
2 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | tablespoons | Peanut Butter |
3 | teaspoons | Water (see directions) |
2 | teaspoons | Sesame oil |
1 | dash | Soy sauce |
½ | teaspoon | Sugar |
1 | dash | Tobasco, to taste |
3 | cups | Cooked Spaghetti noodles |
Directions
Cook spaghetti, drain and rinse with cold water (adjust how much spaghetti you make depending upon how hungry you are!) Mix peanut butter with a few teaspoons of warm water until creamy and light in color. Add sesame oil, dash soy sauce, dash Tobasco to taste.
Pour over spaghetti.
Compliments of:
Kathleen's Recipe Swap Page
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