Sesame squares

1 Servings

Ingredients

Quantity Ingredient
½ teaspoon Baking soda
⅓ cup Boiling water
1 cup Pure vegetable shortening
¾ cup Sugar
2 cups Bran flakes
1½ cup Rolled oats (quick-cooking)
¼ cup Sesame seed; toasted
1½ cup Sifted flour
1½ teaspoon Salt
1 teaspoon Cinnamon

Directions

Dissolve baking soda in boiling water. Cool. Cream shortening with sugar until light and fluffy. Add half of soda water and blend well. Stir in remaining ingredients and mix until soft dough forms. Divide batter in half. Spread in two ungreased cookie sheets (13 x 10-inches). With sharp knife, mark dough in squares. Bake at 350 degrees for 15 minutes or until golden brown. While still hot, cut along marks and remove squares from sheet. Makes 5 dozen crispy squares.

Recipe by: diane@...

Posted to recipelu-digest Volume 01 Number 315 by "Diane Geary" <diane@...> on Nov 27, 1997

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