Sesame swirls
18 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Cooked bacon -- crumbled |
½ | cup | Butter or margarine |
2 | cups | Grated cheese |
1 | cup | Sour cream |
2½ | cup | All purpose flour |
¼ | cup | Milk |
1 | tablespoon | Baking powder |
1 | Egg -- slightly beaten | |
1 | teaspoon | Salt |
⅓ | cup | Sesame seeds -- toasted |
Directions
Preheat oven to 425 F. Stir together flour,baking powder, and salt. Add bacon, cheese, and chives. Cut in butter or margarine unti mixture resembles coarse crumbs. Stir sour cream and milk together. Add all at once to dry mixture. Stir just until dough clings together. Knead gently on well-floured surface (10-12 strokes). Roll dough into a 15x12 rectangle.
Brush with some of the egg. Sprinkle with sesame seeds. Roll up jelly roll style, starting with long side. Cut into 18 slices using a piece of ordinary thread, place on greased baking sheet . Brush tops with remaining egg. Bake 15-18 minutes. Source:A-OK Cook Off 1991 Recipe By :
From: Dscollin@... Date: Sun, 19 Feb 1995 22:05:37 -0500 File
Related recipes
- Cherry swirls
- Crispy nut swirls
- Date swirls
- Nut swirl bread
- Sesame butter
- Sesame cookies
- Sesame cream
- Sesame jewels
- Sesame muffins
- Sesame seed bread
- Sesame seed cookies
- Sesame seed sraws
- Sesame snacks
- Sesame squares
- Sesame sticks
- Sesame treats
- Sesame wafers
- Sesame-oat cinnamon swirl loaf
- Strawberry swirl
- Strawberry swirls