Sharp cheddar fondue
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Sharp Cheddar Cheese; diced |
| 1 | cup | Blue Cheese (4 Oz) |
| 1 | cup | Tomato Soup; undiluted |
| 2 | teaspoons | Worcestershire Sauce |
| ΒΌ | cup | Dry Sherry |
Directions
Combine all ingredients except wine in saucepan and cook over low heat, stirring continuously until smooth. Stir in wine and serve.
Related recipes
- Blue cheese fondue
- Charlie's cheese fondue
- Cheddar fondue
- Cheddar harvest fondue
- Cheese & onion fondue
- Cheese fondue
- Cheese fondue #1
- Cheese fondue-rec.foods
- Chili cheese fondue
- Classic swiss cheese fondue
- Creamy cheese fondue
- Deviled cheese fondue
- Devilled cheese fondue
- Easy cheddar swiss fondue
- Fondue style cheese sauce
- Fromage fondue
- Jack cheese fondue
- Quick and easy cheese fondue
- Sharp cheddar cheese spread
- Swiss cheese fondue