Snappy spinach dip
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | Pouch dry vegetable/onion | |
Soup | ||
1 | cup | Sour cream |
1 | cup | Plain yogurt |
⅓ | cup | Chopped green onions |
1 | pack | (10-oz) frozen chopped |
Spinach thawed and well | ||
Drained |
Directions
In a blow, blend the oup, sour cream, plain yogurt, green onion and spinach. Cover; refrigerate at least 2 hours. NOTE: For cheese add ⅓ cup grated parmesan cheese and increase sour cream to 1½ cups NOTE: For smoky spinach dip add 1 Tb imitation bacon flavored bits and increase sour cream to 1 ½ cups.
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