Soda bread #1
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | cups | (1 pound) flour |
| ½ | teaspoon | Baking soda |
| ¼ | teaspoon | Salt |
| ½ | pint | Milk or buttermilk; (up to 3/4) |
| Raisins or currants; (optional) | ||
Directions
Mix dry ingredients together. Add milk or buttermilk to form a loose dough.
Add raisins or currants, if desired. Place dough on floured board and knead until smooth. Form into a round about 2 inches high and make a large X with a knife in top of dough. Bake on greased baking sheet at 375 degrees for 45 minutes.
Makes 1 loaf.
Posted to recipelu-digest by Sandy <sandysno@...> on Mar 17, 1998
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