Sour cream pie
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | eaches | Eggs |
| 1 | cup | Sugar |
| 1 | cup | Thick sour cream |
| 1 | cup | Chopped raisins |
| ¼ | teaspoon | Nutmeg |
| ⅛ | teaspoon | Salt |
| 1 | tablespoon | Lemon juice |
| 1 | each | Unbaked pie shell |
Directions
Beat eggs.Add sugar,beating until light.Whip sour cream and fold into egg mixture.Add raisins,nutmeg,salt and lemon juice. Mix thoroughly.Pour mixture into pie shell.Bake @ 450 degrees for 10 minutes.Reduce heat to 350 degrees and continue baking for 20 minutes.
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