Sour cream raisin cookies
481 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Sugar |
½ | cup | Shortening |
1 | teaspoon | Vanilla |
2 | Eggs | |
2 | cups | Flour |
½ | cup | Sour cream |
1 | teaspoon | Baking soda |
½ | teaspoon | Baking powder |
¼ | teaspoon | Salt |
⅛ | teaspoon | Ground nutmeg |
1⅓ | cup | Raisins |
Directions
Heat oven to 375*F. Mix sugar,shortening, vanilla, and eggs. Stir in remaining ingredients except raisins. Stir in raisins. Drop dough by rounded teaspoonfuls about 1-inch apart on ungreased cookie sheet. Bake 8-10 minutes or until light brown. Cool slightly; remove from cookie sheet.
About 4 Dozen cookies. 75 Calories per cookie.
Posted to MC-Recipe Digest by Alice Poe <afpoe@...> on May 7, 1998
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