Sourdough chocolate chip cookies

1 servings

Ingredients

Quantity Ingredient
4½ cup All-purpose flour; unsifted
2 teaspoons Baking soda
1 teaspoon Salt
1 cup Butter; softened
1 cup Shortening; softened
1½ cup Sugar
1¼ cup Brown sugar; packed
2 teaspoons Vanilla
1 cup Sourdough starter
4 Eggs
1¾ cup Walnuts; chopped
2 12 oz pkgs chocolate chips

Directions

Preheat oven to 375degrees. In a large bowl, combine butter, shortening, sugars and mix well. Add eggs and beat until all are blended. Add vanilla and sourdough starter. Beat in flour, soda, salt and mix well. Stir in walnuts and chocolate chips. Drop by tablespoons onto greased cookie sheet.

Bake 10 to 12 minutes. This makes 70 cookies and can be cut in half for smaller batches.

Recipe by: Pat's Sourdough and Favorite Recipes` Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.

Related recipes