South carolina barbeque sauce
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
⅔ | cup | Yellow prepared mustard |
½ | cup | White sugar |
¼ | cup | Light brown sugar |
1 | cup | Cider vinegar |
2 | tablespoons | Chili powder |
1 | teaspoon | Black pepper |
1 | teaspoon | White pepper |
¼ | teaspoon | Cayenne pepper |
4 | drops | Tabasco sauce |
½ | teaspoon | Soy sauce |
2 | tablespoons | Butter |
Directions
Combine all ingredients except soy sauce and butter in saucepan and simmer 10 minutes. Remove from heat. Stir in soy sauce and butter.
May be used as a basting sauce for barbecue meat or as a condiment when served with grilled pork, beef or chicken.
Recipe By : The Nashville Exchange From: D_swartz@... (Debbie Deneese
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