South-of-the-border cheese log
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | (8 oz.) Sargento Fancy Supreme Shredded Cheese For Nachos & Tacos |
| 1 | cup | (8 oz.) Sargento Part-Skim Ricotta Cheese |
| 1 | can | (4 oz.) chopped green chilies; drained |
| 3 | tablespoons | Butter or margarine; softened |
| 2 | tablespoons | Minced green onion |
| ½ | teaspoon | Hot pepper sauce |
| ¼ | cup | Minced fresh cilantro or parsley |
Directions
Combine all ingredients except cilantro in small bowl of electric mixer.
Mix on medium speed until well blended. Chill 1 hour. Shape into log; roll in cilantro
Posted to recipelu-digest by molony <molony@...> on Feb 23, 1998
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