Chili cheese log
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Chili seasoning |
| 16 | ounces | Cream cheese; softened |
| 3 | tablespoons | Salsa |
| ½ | cup | Pecans; chopped |
| ½ | cup | Monterey Jack cheese; shred |
Directions
Beat chili seasoning with cream cheese and salsa. Shape into a log and top with chopped nuts and Jack cheese. Chill until firm. Decorate as desired. Serve with assorted crackers and vegetables.
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