Spaghetti factory mizithra cheese sauce
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | tablespoons | Flour |
4 | tablespoons | Butter |
1 | teaspoon | Olive Oil |
10 | millilitres | Garlic -- crush |
2 | tablespoons | Parsley -- chopped |
½ | cup | Half and Half |
1 | cup | Milk |
¾ | cup | Romano Cheese |
White Pepper to taste |
Directions
Make a light roux over a medium fire with olive oil and butter. Add flour and cook flour out of raw state; add garlic. Pour milk and half and half in the roux with pepper and parsley. At the last moment add the cheese. Place over hot pasta.
Recipe By :
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