Spapple strudel
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Spam, thinly sliced |
| Raisins (optional) | ||
| Walnuts (optional) | ||
| 1 | pack | Frozen puff pastry |
| ⅓ | cup | Sugar mixed with |
| 1 | teaspoon | Cinnamon |
| ½ | teaspoon | Nutmeg |
| Apples peeled and sliced | ||
Directions
5 6
Mix sugar, cinnamon and nutmeg together. Follow the directions on the package for the pastry (cooking time, temp etc.) For the filling. Open the sheet of pastry and layer the apples, Spam, sugar mixture, ( raisins and nuts if you wish) down the middle ⅓ of the pastry. Fold over the two sides and seal. Turn over onto a cookie sheet and slash the top layer of pastry. Sprinkle with sugar.
Bake as directed. Serve with a dessert beer.
SOURCE:* World Wide Web Page POSTED BY: Jim Bodle 2/96
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