Speedy frankfurter supper
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 12 | Frankfurters | |
| 1 | medium | Onion, chopped |
| 1 | Chopped green pepper | |
| Shortening or drippings | ||
| 2 | cans | (16 oz) cream style corn or vegetarian beans |
Directions
Cut franks into ½ inch pieces. Brown franks in onion and green pepper in shortening, Pour off fat. Add corn and heat through. Yield 10 Posted to JEWISH-FOOD digest V96 #74 Date: Sun, 10 Nov 1996 22:59:40 -0500 From: LeiG@...
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