Spice cake

1 servings

Ingredients

Quantity Ingredient
cup Shortening
1⅓ cup Sugar
cup White flour
4 teaspoons Baking powder
½ teaspoon Salt
½ teaspoon Nutmeg
½ teaspoon Cinnamon
1 cup Water
1 cup Raisins

Directions

Beat shortening for 30 seconds. Add sugar & beat till ight & fluffy & well combined. Add the dry ingredients alternately with the water, a little at a time, beating well after each addition. Finally mix in the raisins. Bake in a large greased loaf pan for 45 minutes at 325F.

Posted by Mark Satterly in Intercook

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