Spiced pepper/ fennel bread

1 Servings

Ingredients

Quantity Ingredient
Light whole wheat bread dough
2 teaspoons Onion flakes
1½ teaspoon Black pepper
2 teaspoons Fennel seed
2 teaspoons Garlic powder

Directions

This recipe is for a 1½ automatic breadmaker loaf, for 1 lb. loaf decrease spices by ⅓. (or an oven bake recipe to make 1 lg. loaF: for oven baked bread, follow the recipe that you use directions for kneading, yeast, rising, & baking.

Use a recipe for a light whole wheat bread, add to the flour:2 teaspoons of onion flakes,& 1½ teaspoons of black pepper,2 teaspoons of Fennel Seed,& 2 teaspoons of garlic powder,& follow the recipe that you use.

From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Larry Ziegler (CHEFLZ@...)

Related recipes