Spicy pear relish
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | larges | Firm ripe pears |
| 5 | Whole cloves | |
| 3 | Thick lemon slices | |
| ¼ | Teasp. cinnamon | |
| ¼ | cup | Granulated sugar |
| ⅛ | Teasp. salt | |
Directions
Day or so before: Pare, halve, and core pears; slice ½" thick. Add lemon slices and combined remaining ingredients; simmer, covered, 15 to 25 min.; or until tender. Cool; refrigerate. Serve with poultry, or as dessert. Makes 4 servings.
Related recipes
- Chile-pear relish
- Cranberry-pear relish
- Fresh pear chutney
- Pickled pears
- Spiced pear and shallot relish
- Spiced pear butter
- Spiced pear jam
- Spiced pear salad
- Spiced pear syrup
- Spiced pear/apple sauce
- Spiced pears
- Spicey pear chutney
- Spicy apple relish
- Spicy cranberry fruit relish
- Spicy cranberry-pear relish
- Spicy pear chutney
- Spicy pear soup
- Spicy pepper relish
- Spicy poached pears
- Sweet and spicy peach relish