Spinach tortellini salad
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
9 | ounces | Tortellini, spinach |
6 | ounces | Artichoke hearts, marinated |
6 | ounces | Cheese, Jarlsberg or Swiss |
6 | ounces | Artichoke hearts |
6 | ounces | Cheese, Cheddar -- |
Bite-size | ||
6 | ounces | Olived, medium -- pitted |
3 | Tomatoes -- cut into 1/2\" p | |
⅓ | cup | Caesar dressing -- bottled |
1 | Cucumber, peeled |
Directions
Cook tortellini per package instructions (boil gently for 5-6 minutes!) drain the tortellini. Add remaining ingredients. Toss all ingredients to coat well; Cover and refrigerate if not serving right away. Makes 6 main-dish servings.
Recipe By :
File
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