Starlight mint surprise cookies
72 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Sugar |
½ | cup | Packed brown sugar |
¾ | cup | Butter or margarine,softened |
2 | tablespoons | Water |
2 | Eggs | |
1 | teaspoon | Vanilla extract |
3 | cups | All-purpose flour |
1 | teaspoon | Baking soda |
½ | teaspoon | Salt |
2 | 6 oz.chocolate mint wafers | |
60 | Walnuts halved |
Directions
In a large bowl,blend sugars,margarine,water,vanilla and eggs until well mixed.Lightly,spoon flour into measuring cup;level off.In a medium bowl,combine flour,baking soda and salt;mix well.Add sugar mixture;mix at low speed until well blended.Cover;refrigerate at least 2 hours for easier handling.
Heat oven to 375 degrees.Using about 1 tablespoon dough,press around each candy wafer to cover completely.Place 2" apart on ungreased cookie sheets.Top each with walnut half.Bake @ 375 degrees for 7 to 9 minutes or until golden brown.
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