Strawberries and mascarpone

1 servings

Ingredients

Quantity Ingredient
4 cups Strawberries; washed
1 cup Mascarpone cheese
⅓ cup Chilled heavy cream
3 tablespoons Vin Santo wine

Directions

In a bowl with a whisk or an ele4ctric mixer beat together mascarpone, cream and Vin Santo until mixture holds stiff peakes.

Dip strawberries in whipped cream. Serve with biscotti Yield: 6 servings.

Converted by MC_Buster.

Per serving: 689 Calories (kcal); 54g Total Fat; (68% calories from fat); 9g Protein; 46g Carbohydrate; 156mg Cholesterol; 74mg Sodium Food Exchanges: 0 Grain(Starch); 1 Lean Meat; 0 Vegetable; 3 Fruit; 10 Fat; 0 Other Carbohydrates

Recipe by: COOKING LIVE SHOW #CL9332 Converted by MM_Buster v2.0n.

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