Strawberry heaven

12 Servings

Ingredients

Quantity Ingredient
1 Angel food cake
Cut into 3 horizontal
Layers
2 cups Frozen strawberries --
Crushed
1 tablespoon Skim milk
8 ounces Cool Whip® Free -- thawed

Directions

Place bottom cake layer on serving platter. In a mixing bowl, stir crushed strawberries and milk into 1 cup whipped topping. Spread half of the strawberry mixture onto cake layer. Top with second cake layer. Repeat layers, ending with cake. Frost top and sides of cake with remaining whipped topping. Regrigerate 1 hour or until ready to serve.

Recipe By : Cool Whip® Get-Togethers, Easy Recipes For Every Occasion

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