Strawberries 'n cream angel hearts

2 Servings

Ingredients

Quantity Ingredient
2 tablespoons Strawberries; mashed
¼ cup Cool whip lite
4 slices Angel food cake loaf
½ cup Strawberries; sliced
1 tablespoon Chocolate flavored syrup

Directions

Fold mashed strawberries into whipped topping. Cut angel food cake slices into 4 hearts. Spread one side of each of two hearts with about 1 tablespoon whipped topping mixture. Place topping-side up on serving plates. Top with sliced strawberries. Spread remaining topping on both sides of remaining hearts; place on top of strawberries. Drizzle with chocolate syrup.

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