Sugarless teething biscuits

12 Servings

Ingredients

Quantity Ingredient
1 Egg -- beaten
2 tablespoons Honey
2 tablespoons Molasses
2 tablespoons Oil
1 teaspoon Vanilla extract
¾ cup Flour -- white OR wheat
1 tablespoon Soy flour
1 tablespoon Wheat germ
1½ tablespoon Nonfat dry milk

Directions

Combine ingredients. Roll out dough thinly and cut in finger length rectangles. Bake at 350 on an ungreased cookie sheet for 15 minutes. Cool and store in an airtight container.

Recipe By :

From: Emory!rahul.Net!watson@...: Fri, 25 Mar 1994 07:48:43 ~0800 (

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