Swiss potato pie

3 servings

Ingredients

Quantity Ingredient
3 cups Prepared instant mashed
Potatoes
4 ounces Shredded Swiss cheese
½ cup Hellmans's mayonnaise
¼ cup Minced onion, fresh
1 Egg, slightly beaten

Directions

In mixing bowl combine all ingredients and beat until well mixed.

Spoon into a 9 inch buttered pie plate. Bake 35 to 40 minutes at 400 degrees or until puffed and golden brown. Randy Rigg Submitted By RANDY RIGG On 10-19-95

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