Tea syrup
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | cups | Water |
| 4 | cups | Sugar |
| 1 | cup | Lipton tea leaves |
Directions
Bring water to a hard boil; add tea leaves. Let set for 15 minutes.
Drain hot tea into sugar and stir until dissolved. Add 1 cup of this syrup to 1 pitcher of cold water. (This syrup will keep as long as 2 weeks in the refrigerator.)
Posted by Joey Mills Fido Cooking 7/29/94 Recipe By :
From: Marjorie Scofield Date: 12-06-95 (03:07) (160) Fido: Recipes