The punchbowl

16 servings

Ingredients

Quantity Ingredient
6 ounces Pineapple juice, frozen
Concentrate -- thawed
6 ounces Orange juice, frozen
Concentrate -- thawed
6 ounces Cranberry juice
2 cups Strawberries, frozen
1 Banana
6 ounces Lemonade, frozen
Concentrate
cup Cold water
30 ounces Club soda -- 1 bottle
30 ounces Ginger ale -- 1 bottle
2 Bottles
7 UpĀ®

Directions

* All frozen concentrates are to be thawed partially. ** Use as much 7-UP or equal amounts of other soft drinks to make the punch to your taste.

1. Using a blender, blend the juices a little at a time, pouring into large punchbowl or other large container. Blend the banana and strawberries only until coarse blended, not pureed. Mix the ice water in the punch bowl with other ingredients and stir to blend. 2. Just before serving, add the club soda, ginger ale and enough 7-Up to suit your taste. Stir gently to mix all juices from the sediment on bottom of bowl. Serve this as is or over ice.

Recipe By : Jo Anne Merrill

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