Twlce baked sweet potatoes
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | mediums | Sweet potatoes |
| 2 | tablespoons | Butter |
| ½ | teaspoon | Salt |
| ⅓ | cup | Orange juice |
| 1 | small | Banana -- ripe mashed |
| ¼ | cup | Pecans -- chopped |
| Coconut (optional) | ||
Directions
Scrub and pierce the potatoes; bake at 375 deg. for 45-60 minutes or until tender. Cut a slice off top of each potato and scoop out the pulp, leaving skins intact. Mash potatoes with butter, salt, orange juice and banana. Spoon mixture into shells and top with the chopped pecans. Sprinkle lightly with coconut, if desired. Return to oven and bake 12 to 15 minutes or until heated through. Yield: 4 servings Recipe By : Country Woman
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