Uncle vern's picante sauce

8 servings

Ingredients

Quantity Ingredient
28 ounces Can Whole Tomatoes
1 Medium onion, chopped fine
4 Jalapeno peppers, chopped fine
3 tablespoons Apple cider vinegar
½ teaspoon Garlic powder
1 teaspoon Salt

Directions

Combine all ingredients in saucepan. Bring to boil. Lower heat and simmer uncovered 15 minutes. Chop tomatoes while cooking.

Number of peppers may be varied to increase flavorful "heat".

Serve chilled with Doritos or similar tortilla chips as dip.

Enjoy! - Jeff Duke

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