Vegetarian chili (hawk)

2 Servings

Ingredients

Quantity Ingredient
½ medium Onion, diced
1 can Refried beans (watch out for lard)
1 tablespoon Chili powder
½ teaspoon Garlic powder
&1/2 cup water
1 can Tomato sauce
1 teaspoon Sugar

Directions

Bring water to boil. Add onion and cook on med. boil till fairly transparent. Reduce heat to low. Add remaining ingredients. Stir till beans are smooth and heated, a minute or two. I ate it with a dollop of sour cream and some raw diced onion but it is good without any garnish at all. I hope you like it, Connie.

Source: Unknown Posted by: Unknown [AOL] Hawk's Kitchen Kollection - 1994

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