Whipped cheese topping
32 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Cottage Cheese; Lowfat |
| 2 | tablespoons | Sugar |
| ½ | teaspoon | Orange Rind; grated |
| 2 | tablespoons | Orange Juice |
Directions
In food processor or blender, whirl all the ingredients for about 30 seconds or until smooth. Will keep, covered, in the refrigerator for 1 or 2 weeks. Makes 2 cups (each serving is 1 tablesppon) Posted to MC-Recipe Digest V1 #831 by slhire@... (Sandra L Hire) on Oct 8, 1997
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