Apple crisp #01
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | cups | Sliced apples |
| ½ | cup | Sugar |
| ½ | teaspoon | Cinnamon |
| ¼ | teaspoon | Nutmeg |
| 1 | teaspoon | Cinnamon |
| ⅓ | cup | Sifted flour |
| ⅔ | cup | Powdered milk |
| 3 | tablespoons | Sugar |
| ¼ | teaspoon | Salt |
| 1 | Stick butter | |
Directions
Mix ½ cup sugar with ½ teaspoon cinnamon, pour over sliced apples in ½-quart casserole. Combine remaining ingredients and work together until crumbly. Put on apples and bake at 325 for 45 minutes.
MRS J.C. BABER (STELLA)
BARTON, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, .
Related recipes
- Apple crisp
- Apple crisp #02
- Apple crisp #03
- Apple crisp #04
- Apple crisp #05
- Apple crisp #06
- Apple crisp #07
- Apple crisp #08
- Apple crisp #09
- Apple crisp #2
- Apple crisp #3
- Apple crisp *
- Apple crisp 2
- Apple crisp 3
- Apple crisp 5
- Apple crisp 7
- Apple crisp 8
- Apple crisp 9
- Apple crisp for one
- Apple crisp ii