Artillery punch #2

1 Servings

Ingredients

Quantity Ingredient
1 quart Strong black tea
1 quart Rye whiskey
1 Bottle red wine
1 pint Jamaica rum
½ pint Dry gin
½ pint Brandy
1 Jigger benedictine
1 pint Orange juice
½ pint Lemon juice

Directions

Here's a drink taken from The Bartender's Guide by Patrick Gavin Duffy that I found, er, interesting. More can be found in the Guide. Good Luck Combine all ingredients in a large punch bowl with a block of ice. If found too dry, Sugar Syrup may be added. Decorate with twists of Lemon Peel. This makes a lot.

ABOOTCH@...

(BOKUM BOP TILL YOU DROP)

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