Planter's punch (admiral's inn)

10 Servings

Ingredients

Quantity Ingredient
¼ cup Sugar
¼ cup Lime juice
2 cups Dark rum
2 cups Light rum
¼ cup Cointreau
¼ cup Sweet vermouth
¼ cup Creme de cacao
¼ cup Dubonnet
2¼ cup Orange juice
2¼ cup Pineapple juice
1¼ cup Water
Angostura bitters;few dashes
Orange slices; garnish
Marashino cherries; garnish

Directions

Mix sugar and lime juice, then add rums. Add remaining liquors, fruit juices, water and bitters and mix until thoroughly blended. Just before serving add ice cubes and garnish with fruit.

From the Admiral's Inn in Antigua, West Indies Source: Bon Appetit, June 1978

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