Baked lima beans
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cans | Lima beans |
| ¾ | cup | Butter |
| ¾ | cup | Brown sugar |
| 1 | teaspoon | Salt |
| 1 | tablespoon | Molasses |
| 1 | tablespoon | Dry mustard |
| 1 | cup | Sour cream |
Directions
Drain lima beans & put into baking dish. Cut butter over the beans. Mix brown sugar, dry mustard & salt. Sprinkle this mixture over the beans. Stir in molasses & then pour sour cream over all. Bake 1 hour at 350.
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, .
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