Basic pork rub

1 Servings

Ingredients

Quantity Ingredient
¼ cup Black Pepper
¼ cup Paprika
3 tablespoons Sugar
2 tablespoons Salt
2 teaspoons Dry mustard
2 teaspoons Cayenne

Directions

Mix all ingredients. Work ½ half mixture into meat 12-24 hours before cooking. Apply remaining rub before smoking.

Posted to recipelu-digest Volume 01 Number 622 by molony <molony@...> on Jan 28, 1998

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