Beef'n noodle casserole

6 servings

Ingredients

Quantity Ingredient
1 pack Noodles -- medium 8 ounces
⅓ cup Green onions -- sliced
⅓ cup Green pepper -- chopped
2 tablespoons Butter or margarine
1 pounds Ground beef
1 can Tomato paste -- 6 ounces
½ cup Sour cream
1 cup Cottage cheese
1 can Tomato sauce -- 8 ounces

Directions

Cook noodles according to package directions; drain. In a large skillet, saute onions and green pepper in butter 3 minutes or until tender. Add beef and cook until no longer pink. Drain excess fat. In a medium bowl, combine tomato paste and sour cream; stir in the noodles and cottage cheese. Layer half the noodle mixture in 2-qt.

casserole: top with half the beef mixture. Repeat. Pour tomato sauce evenly over the top of the casserole. Bake at 350 deg. for 30-35 minutes or until heated through. Yield: 6 servings Recipe By : Taste of Home

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