Noodleburger casserole

1 Servings

Ingredients

Quantity Ingredient
½ cup Onion; chopped
1 pounds Beef; ground, your choice
1 teaspoon Butter or margarine
1 can Cream of tomato soup
1 cup Water
2 cups Macaroni; uncooked
1 cup Cheese; grated cheddar

Directions

In a large skillet, cook the chopped onion in the butter or margarine. Mix in 1 lb ground beef and cook until browned. Drain off any excess fat. Stir in the tomato soup, 1 cup water, the macaroni, and cook until macaroni is tender. You can add a can of creamed corn if you think you might like it.

Pour into a casserole dish, bake uncovered 25 minutes, at 350 degrees.

Sprinkle with grated cheddar, bake another 20 minutes.

Posted to MC-Recipe Digest V1 #1054 by "M. Hicks" <nitro_ii@...> on Jan 29, 1998

Related recipes