Beef or venison hash

Ingredients

Quantity		Ingredient
2	tablespoons	Bacon drippings
1	large	Onion, chopped
3	cups	Cooked, chopped beef or>>
		Venison roast.
2		Med. potatoes cut in 16 pcs.
2	tablespoons	Flour
1		Clove garlic, minced
3	cups	Beef broth
¼	teaspoon	Black pepper
¼	teaspoon	Seasoned salt
½	tablespoon	Chili powder

Directions

Brown onion and potatoes in bacon fat. Add four and brown. Add broth and other ingredients. Let simmer until tender.

Related recipes

• Beef hash
• Corne beef hash
• Corne beef hash 2
• Corned beef hash
• Corned beef or roast beef hash
• Fried venison
• Ham & veggie hash - gh_9405
• Ham hash
• Herbed venison and mushroom
• My corned beef hash
• Potato beef hash
• Potato-veggie hash
• Roast beef and wild mushroom hash
• Roast beef hash
• Skillet beef hash
• Southwestern beef hash
• Vegetable ham hash
• Vegetable hash
• Venison
• Venison hash