Bisquick coffee cake
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
⅓ | cup | Bisquick Original Baking Mix |
⅓ | cup | Packed brown sugar |
½ | teaspoon | Ground cinnamon |
2 | tablespoons | Firm margarine or butter |
2 | cups | Bisquick Original Baking Mix |
⅔ | cup | Milk or water |
2 | tablespoons | Granulated sugar |
1 | Egg |
Directions
STREUSEL TOPPING
COFFEE CAKE
Heat oven to 375 degrees F. Grease 9" round pan. Mix Streusel Topping ingredients until crumbly; set aside.
Stir coffee Cake ingredients until blended. Spread in pan; sprinkle with Streusel Topping.
Bake 18 to 22 minutes or until golden brown. 10 servings.
Posted to EAT-L Digest by Al & Diane Johnson <johnson@...> on Jan 21, 1998
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