Bread enhancer

1 Servings

Ingredients

Quantity Ingredient
4 cups Powdered milk
¾ cup Lecithin Granules
3 tablespoons (heaping) vitamin C powder
2 tablespoons Ginger
3 tablespoons Cornstarch

Directions

Blend until smooth. Store in airtight containers. Room Temp. Use 2 teas.

enhancer in each loaf of dough. The purpose is to make the dough rise better and bake better. This recipe is from "Dinner's in the Freezer" by Jill Bond.

Posted to Digest bread-bakers.v098.n001 by KAR <bluekat@...> on Jan 04, 1998

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