Breakfast sausage - low cholesterol
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | GROUND TURKEY |
| ½ | teaspoon | SALT |
| ½ | teaspoon | PEPPER |
| ½ | teaspoon | PAPRIKA |
| 1 | teaspoon | GROUND SAGE |
| 1 | x | SMALL ONION CHOPPED |
| ¼ | cup | BREAD CRUMBS |
| 1 | tablespoon | OIL |
Directions
MIX ALL INGREDIENTS WELL. CHILL OVERNIGHT. FRY SLOWLY IN A LITTLE OIL UNTIL BROWN ON BOTH SIDES.
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