Broccoli, cheese, and rice bake
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | medium | Onion; chopped fine |
| ½ | Stick margarine | |
| 1 | Box; (10 Oz.) Frozen Chopped Broccoli | |
| 1 | can | Cream Of Chicken Soup; Undiluted |
| ½ | cup | (4 oz.) Cheese Whiz |
| ¾ | cup | Milk |
| 1 | cup | Uncooked minute rice |
Directions
Saute onion in margarine until soft; add remaining ingredients. Stir well and heat over medium heat until Cheese Whiz is melted. Pour into a 1½ quart buttered casserole. Bake in oven at 350 degrees for 35 to 45 minutes.
Serves 6 to 8. Recipe doubled fills 13 x 9 x 2 inch baking dish.
Posted to recipelu-digest by "Diane Geary" <diane@...> on Feb 22, 1998
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