Broccoli cheese rice with chicken
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | pounds | Bone/skinless chicken breast |
| 2 | teaspoons | Oil |
| 1 | can | Broccoli cheese soup |
| 1 | can | Cream of chicken soup |
| ¾ | cup | Water |
| 1½ | cup | Minute rice |
| 2 | cups | Broccoli, florets |
| 1 | each | Red & yellow peppers,thin |
Directions
Cube chicken breasts. In frying pan, brown chicken in hot oil. In large bowl combine soups and water. Add to chicken, bring to a boil.
Add rice. Cover, simmer 5 minutes. Add broccoli and peppers, simmer, uncovered 5 minutes until vegetables are tender crisp.
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